2026-11-04 16:57 UTC
Tldr: my jagged journey to being a shitty vegan started with admitting it was ethically superior and then just trying things for fun/challenge.
That was my attitude basically ever since I seriously thought about the ethics for maybe 10 whole minutes. I mean it’s obvious. But it didn’t impact anything I did until I lived on my own for a while. Then I started by cutting out the obviously reprehensible options like restaurants that support factory farming, cheap machine produced stuff, etc. I’d still eat trash from time to time, but I tried to shop for more ethical sounding options, like free to roam stuff.
Many years later I slowly started cooking vegetarian meals more than anything else, and would joke with my wife "look: totally vegan… Except for all the cheese lol. " 100% vegan meals then became a personal challenge then, so tried to make them good without cheese. Nothing bad happened.
I always said I could never be vegan because of cheese, but then I thought what if I JUST quit cheese and dairy (just obvious sources, but not like if it’s in a piece of toast and I can’t tell). Again nothing bad happened. Actually my vegetarian friends were really supportive and showed me lots of vegan dishes.
I still had eggs every day for breakfast and the occasional fish, like sardines or tuna sandwiches. I didn’t know how I could ever quit my morning eggs, and had even tried a couple times.
Then I saw a vegan thread on lemmy here and just asked someone what they ate for breakfast and they gave me a few ideas and I decided to try yet another tofu scramble and that just did it.
I did feel sluggish for a day or two, and maybe a little bit “off” for a week but not even as bad as a cold. I just stuck with it and ate a bit more to make up for any loss, through in a daily vitamin, and that was just it. And yup, nothing bad happened. The whole time I guess it was just a couple sluggish days away from me.
I said maybe I’d eat meat or dairy just to be easy from time to time, but then Thanksgiving came and went and I really didn’t feel like it. I just brought a lentil patties and ate some sides until I wasn’t hungry anymore. Easy peasy.
But I’m just at the outset. I don’t very everything, I just don’t partake in anything that is made with animal products as far as I can tell, and as much as I easily can.
Replies (1)
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@Poem_for_your_sprog@lemmy.world 2026-11-04 17:10
I think I could easily go vegan 5 days a week, but I could never give up my breakfasts with eggs, cheese, and the occasional sausage or bacon. Not to mention the homemade lattes :(