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@siderea@universeodon.com

2026-03-25 03:01 UTC

Hey, #ecologist fediverse! I have a question about the biome(s) of Northeast US and Eastern Canada. I grew up in New England, but when I was 14 I moved to California and I had a biology teacher who said something interesting in passing about the predominant biome of New England: that unlike the forested parts of England and Western Europe, pretty much all the nutrients in our mixed coniferous/deciduous forests were actually in the trees and other botanical growth. As opposed to the soil. And this is one of the reasons that early white colonists struggled mightily with agriculture here. They would clear the trees and underbrush, and assume that the soil that grew them so tall would also do likewise to their wheat and vegetables. Which it did not. Can any of you confirm or deny this? I would love a pointer to a paper that makes this contention or explains it – or debunks it.

Replies (3)

  • @doctormo@floss.social 2026-03-25 05:09

    @siderea@universeodon.com This smells like an old wives tale. I've looked at a number of sources, and I can't find any historical writing about the trees being the primary store of nutrition. What I can find is: Soils are poor quality because of glaciation, cash crops couldn't be gown only subsistence crops. This pushed people into timber industries and changed the trajectory of New England from agriculture towards industry unlike southern colonies. So the trees got used, not just removed for no reason.

    Open ##1157035

  • @seachanged@mastodon.social 2026-03-25 03:24

    @siderea Sounds like a podzol: https://en.wikipedia.org/wiki/Podzol

    Open ##1720546

  • @audrinabell@mstdn.social 2026-03-25 18:35

    @siderea have you tried contacting any of the UMass Amherst environmental/ agriculture schools?

    Open ##1720558